diff --git a/docs/entrees-vegetarian/hasperat/image.png b/docs/entrees-vegetarian/hasperat/image.png
index 165a7dc..85cc2b0 100644
Binary files a/docs/entrees-vegetarian/hasperat/image.png and b/docs/entrees-vegetarian/hasperat/image.png differ
diff --git a/docs/entrees-vegetarian/hasperat/index.html b/docs/entrees-vegetarian/hasperat/index.html
index 56d5557..fc76672 100644
--- a/docs/entrees-vegetarian/hasperat/index.html
+++ b/docs/entrees-vegetarian/hasperat/index.html
@@ -120,15 +120,6 @@ prep <span itemprop="prepTime">50 minutes, plus 1–2 days of resting</span>
                 </div>
                 <div class="step">
                     <h3>4</h3>
-                    <div class="ingredients">
-                        <ul>
-                        </ul>
-                    </div>
-                    <div class="detail" itemprop="recipeInstructions">Strain the vegetables while retaining the brine.  Run the vegetables through a food processor adding just enough brine to create a thick paste.
-</div>
-                </div>
-                <div class="step">
-                    <h3>5</h3>
                     <div class="ingredients">
                         <ul>
                                     <li itemprop="recipeIngredient">
@@ -144,7 +135,7 @@ prep <span itemprop="prepTime">50 minutes, plus 1–2 days of resting</span>
                                         <div class="item">hummus</div>
                         </ul>
                     </div>
-                    <div class="detail" itemprop="recipeInstructions">Spread a thin layer of hummus across each tortilla, and add few tablespoons of the paste to the center of the tortilla (depending upon it's size).  Fold and roll the tortilla in the same fashion as a buritto.  Cut in half and serve.
+                    <div class="detail" itemprop="recipeInstructions">Strain the vegetables and discard the brine.  Spread a thin layer of hummus across each tortilla, and add few tablespoons of the vegetable mix to the center of the tortilla (depending upon it's size).  Fold and roll the tortilla in the same fashion as a buritto.  Cut in half and serve.
 </div>
                 </div>
         </section>
diff --git a/src/entrees-vegetarian/hasperat/data.yml b/src/entrees-vegetarian/hasperat/data.yml
index 6cb9df1..129b0d0 100644
--- a/src/entrees-vegetarian/hasperat/data.yml
+++ b/src/entrees-vegetarian/hasperat/data.yml
@@ -30,17 +30,13 @@ steps:
     directions: >
       Stir in the spinach and add the vinegar and spices.  Cook for a few more minutes and then transfer to a sealed
       container.  Put the whole thing aside to brine for 24–48 hours.
-  - ingredients: []
-    directions: >
-      Strain the vegetables while retaining the brine.  Run the vegetables through a food processor adding just enough
-      brine to create a thick paste.
   - ingredients:
       - { amount: 6, item: "tortillas, large" }
       - { amount: 2, unit: cups, item: "hummus" }
     directions: >
-      Spread a thin layer of hummus across each tortilla, and add few tablespoons of the paste to the center of the
-      tortilla (depending upon it's size).  Fold and roll the tortilla in the same fashion as a buritto.  Cut in half
-      and serve.
+      Strain the vegetables and discard the brine.  Spread a thin layer of hummus across each tortilla, and add few
+      tablespoons of the vegetable mix to the center of the tortilla (depending upon it's size).  Fold and roll the
+      tortilla in the same fashion as a buritto.  Cut in half and serve.
 credit:
     name: Lt. Rooney
     url: https://www.instructables.com/Hasperat/
diff --git a/src/entrees-vegetarian/hasperat/image.png b/src/entrees-vegetarian/hasperat/image.png
index 165a7dc..85cc2b0 100644
Binary files a/src/entrees-vegetarian/hasperat/image.png and b/src/entrees-vegetarian/hasperat/image.png differ