Fix images links & add back links
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<!DOCTYPE html><html><head><link href="../style2.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><section class="header"><div class="image" style="background-image: url('./large.png');"></div><div class="about"><h1>Sauteed Mushrooms</h1><div class="timing">prep 10 min, cook 15 min</div><div class="icons"><div class="icon gluten-free"></div><div class="icon low-carb"></div><div class="icon vegetarian"></div><div class="icon serving"></div>× 4</div><div class="description">These are the best sauteed mushrooms I've ever had. Slighly salty, and very savory, they serve very well as a topping for steak, baked potatoes and whatever else needs a strong flavor.</div></div></section><section class="instructions"><div class="step"><h3>1</h3><div class="ingredients"><ul><li><div class="amount">3 tbsp</div><div class="item">olive oil</div></li><li><div class="amount">3 tbsp</div><div class="item">butter</div></li><li><div class="amount">1 lb</div><div class="item">button mushrooms (sliced)</div></li></ul></div><div class="detail">Heat the olive oil and butter in a large saucepan over medium heat until it foams. Add the mushrooms and cook until reduced somewhat in size and slightly yellowed (about 5 minutes).</div></div><div class="step"><h3>2</h3><div class="ingredients"><ul><li><div class="amount">1 clove</div><div class="item">garlic</div></li><li><div class="amount">1 tbsp</div><div class="item">tamair (or soy sauce)</div></li><li><div class="amount">¼ tsp</div><div class="item">garlic salt</div></li><li><div class="amount"> ~</div><div class="item">black pepper</div></li></ul></div><div class="detail">Add the remaining ingredients and cook until the mushrooms are slightly browned and the sauced thickened (about 5-10 minutes).</div></div></section><section class="credits">IrishMountainGirl, AllRecipes.com, <a href=http://allrecipes.com/recipe/222795/superb-sauteed-mushrooms>http://allrecipes.com/recipe/222795/superb-sauteed-mushrooms</a></section></body></html>
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<!DOCTYPE html><html><head><link href="../style2.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><section class="header"><div class="image" style="background-image: url('./large.png');"></div><div class="about"><h1>Sauteed Mushrooms</h1><div class="timing">prep 10 min, cook 15 min</div><div class="icons"><div class="icon gluten-free"></div><div class="icon low-carb"></div><div class="icon vegetarian"></div><div class="icon serving"></div>× 4</div><div class="description">These are the best sauteed mushrooms I've ever had. Slighly salty, and very savory, they serve very well as a topping for steak, baked potatoes and whatever else needs a strong flavor.</div></div></section><section class="instructions"><div class="step"><h3>1</h3><div class="ingredients"><ul><li><div class="amount">3 tbsp</div><div class="item">olive oil</div></li><li><div class="amount">3 tbsp</div><div class="item">butter</div></li><li><div class="amount">1 lb</div><div class="item">button mushrooms (sliced)</div></li></ul></div><div class="detail">Heat the olive oil and butter in a large saucepan over medium heat until it foams. Add the mushrooms and cook until reduced somewhat in size and slightly yellowed (about 5 minutes).</div></div><div class="step"><h3>2</h3><div class="ingredients"><ul><li><div class="amount">1 clove</div><div class="item">garlic</div></li><li><div class="amount">1 tbsp</div><div class="item">tamair (or soy sauce)</div></li><li><div class="amount">¼ tsp</div><div class="item">garlic salt</div></li><li><div class="amount"> ~</div><div class="item">black pepper</div></li></ul></div><div class="detail">Add the remaining ingredients and cook until the mushrooms are slightly browned and the sauced thickened (about 5-10 minutes).</div></div></section><section class="credits">IrishMountainGirl, AllRecipes.com, <a href="http://allrecipes.com/recipe/222795/superb-sauteed-mushrooms">http://allrecipes.com/recipe/222795/superb-sauteed-mushrooms</a></section><section class="navigation"><a href="/">« Back</a></section></body></html>
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