Fix images links & add back links

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Andrew Miner
2017-11-24 19:31:55 -08:00
parent 02cd40c578
commit 8da811fbdb
80 changed files with 166 additions and 134 deletions
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<!DOCTYPE html><html><head><link href="../style.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><h1>Sloppy Joe Sandwiches</h1><section class="ingredients"><div class="image"><img src="final.png"></div><div class="list"><table><tr><td>3 lbs</td><td>ground beef</td></tr><tr><td>2</td><td>onions (diced)</td></tr><tr><td>3 cup</td><td>ketchup</td></tr><tr><td>3 tbsp</td><td>brown sugar</td></tr><tr><td>3 tsp</td><td>worcestershice sauce</td></tr><tr><td>3 tsp</td><td>mustard</td></tr><tr><td>3 tsp</td><td>white vinegar</td></tr><tr><td>3 tsp</td><td>chili powder</td></tr><tr><td>¾ tsp</td><td>garlic powder</td></tr><tr><td>¾ tsp</td><td>onion powder</td></tr><tr><td>¾ tsp</td><td>salt</td></tr></table></div></section><section class="directions"><table><tr><td>1</td><td>Add the olive oil and onion to a large skill and cook until the onions are soft and translucent.</td><td>4 min</td></tr><tr><td>2</td><td>Add the ground beef and cook, stirring constantly, until brown and finely crumbled.</td><td>10 min</td></tr><tr><td>3</td><td>Drain and discard as much grease as possible.</td><td>2 min</td></tr><tr><td>4</td><td>Stir in the remaining ingredients and bring to a boil.</td><td>5 min</td></tr><tr><td>4</td><td>Cover with a pot lid and simmer.</td><td>45 min</td></tr><tr><td>5</td><td>(optional) Server on a soft bun, or just in bowls.</td><td>3 min</td></tr></table></section></body></html>
<!DOCTYPE html><html><head><link href="../style.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><h1>Sloppy Joe Sandwiches</h1><section class="ingredients"><div class="image"><img src="large.png"></div><div class="list"><table><tr><td>3 lbs</td><td>ground beef</td></tr><tr><td>2</td><td>onions (diced)</td></tr><tr><td>3 cup</td><td>ketchup</td></tr><tr><td>3 tbsp</td><td>brown sugar</td></tr><tr><td>3 tsp</td><td>worcestershice sauce</td></tr><tr><td>3 tsp</td><td>mustard</td></tr><tr><td>3 tsp</td><td>white vinegar</td></tr><tr><td>3 tsp</td><td>chili powder</td></tr><tr><td>¾ tsp</td><td>garlic powder</td></tr><tr><td>¾ tsp</td><td>onion powder</td></tr><tr><td>¾ tsp</td><td>salt</td></tr></table></div></section><section class="directions"><table><tr><td>1</td><td>Add the olive oil and onion to a large skill and cook until the onions are soft and translucent.</td><td>4 min</td></tr><tr><td>2</td><td>Add the ground beef and cook, stirring constantly, until brown and finely crumbled.</td><td>10 min</td></tr><tr><td>3</td><td>Drain and discard as much grease as possible.</td><td>2 min</td></tr><tr><td>4</td><td>Stir in the remaining ingredients and bring to a boil.</td><td>5 min</td></tr><tr><td>4</td><td>Cover with a pot lid and simmer.</td><td>45 min</td></tr><tr><td>5</td><td>(optional) Server on a soft bun, or just in bowls.</td><td>3 min</td></tr></table></section></body></html>