Update Hungarian Mushroom Soup recipe to include cayenne

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Andrew
2019-10-26 17:15:30 -06:00
parent 56ba7b3d42
commit 947bca514a
2 changed files with 5 additions and 2 deletions
+2 -2
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@@ -1,9 +1,9 @@
<!DOCTYPE html><html><head><link href="../style2.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><section class="header"><div class="image" style="background-image: url('./large.png');"></div><div class="about"><h1>Hungarian Mushroom Beef Soup</h1><div class="timing">prep 25 min, cook 60 min</div><div class="icons"><div class="icon gluten-free"></div><div class="icon serving"></div>× 4</div><div class="description">This soup combines a smooth, rich broth with soft chunks of beef and just a little bit of zing from <!DOCTYPE html><html><head><link href="../style2.css" rel="stylesheet" type="text/css"><meta charset="UTF-8"><meta name="viewport" content="user-scalable=no, width=device-width"></head><body class="recipe"><section class="header"><div class="image" style="background-image: url('./large.png')"></div><div class="about"><h1>Hungarian Mushroom Beef Soup</h1><div class="timing">prep 25 min, cook 60 min</div><div class="icons"><div class="icon gluten-free"></div><div class="icon serving"></div>× 4</div><div class="description">This soup combines a smooth, rich broth with soft chunks of beef and just a little bit of zing from
the paprika for an absolutly luxurious overall experience whether as a stand-alone dinner or as a the paprika for an absolutly luxurious overall experience whether as a stand-alone dinner or as a
supplement to another dish. supplement to another dish.
</div></div></section><section class="instructions"><div class="step"><h3>1</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">olive oil</div></li><li><div class="amount">1 lb</div><div class="item">beef stew meat</div></li></ul></div><div class="detail">Heat the oil in a large soup pot and brown the beef in batches. Set aside to cool. </div></div></section><section class="instructions"><div class="step"><h3>1</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">olive oil</div></li><li><div class="amount">1 lb</div><div class="item">beef stew meat</div></li></ul></div><div class="detail">Heat the oil in a large soup pot and brown the beef in batches. Set aside to cool.
</div></div><div class="step"><h3>2</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">butter (unsalted)</div></li><li><div class="amount">1</div><div class="item">yellow onion (chopped)</div></li></ul></div><div class="detail">Add butter to the soup pot and sautée the onions until soft and just starting to brown. </div></div><div class="step"><h3>2</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">butter (unsalted)</div></li><li><div class="amount">1</div><div class="item">yellow onion (chopped)</div></li></ul></div><div class="detail">Add butter to the soup pot and sautée the onions until soft and just starting to brown.
</div></div><div class="step"><h3>3</h3><div class="ingredients"><ul><li><div class="amount">~</div><div class="item">salt &amp; pepper</div></li><li><div class="amount">2 tsp</div><div class="item">dill weed (minced)</div></li><li><div class="amount">1 tsp</div><div class="item">hungarian paprika</div></li><li><div class="amount">1 tbsp</div><div class="item">tamari (or soy sauce)</div></li><li><div class="amount">2 tbsp</div><div class="item">dry sherry</div></li><li><div class="amount">4 cups</div><div class="item">beef broth</div></li><li><div class="amount">1 lb</div><div class="item">brown mushrooms (chopped)</div></li></ul></div><div class="detail">Add salt, pepper, dill, paprika, tamari, sherry, and broth to the onions along with the browned </div></div><div class="step"><h3>3</h3><div class="ingredients"><ul><li><div class="amount">~</div><div class="item">salt &amp; pepper</div></li><li><div class="amount">2 tsp</div><div class="item">dill weed (minced)</div></li><li><div class="amount">1 tsp</div><div class="item">hungarian paprika</div></li><li><div class="amount">¼ tsp</div><div class="item">cayenne pepper</div></li><li><div class="amount">1 tbsp</div><div class="item">tamari (or soy sauce)</div></li><li><div class="amount">2 tbsp</div><div class="item">dry sherry</div></li><li><div class="amount">4 cups</div><div class="item">beef broth</div></li><li><div class="amount">1 lb</div><div class="item">brown mushrooms (chopped)</div></li></ul></div><div class="detail">Add salt, pepper, dill, paprika, tamari, sherry, and broth to the onions along with the browned
meat and mushrooms. Bring to a boil and then reduce to a simmer for 1 hour. meat and mushrooms. Bring to a boil and then reduce to a simmer for 1 hour.
</div></div><div class="step"><h3>4</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">butter (unsalted)</div></li><li><div class="amount">3 tbsp</div><div class="item">gluten-free flour (or all-purpose)</div></li></ul></div><div class="detail">While the meat is nearly done simmering (about 10 min remaining), add butter to a large saucepan and </div></div><div class="step"><h3>4</h3><div class="ingredients"><ul><li><div class="amount">2 tbsp</div><div class="item">butter (unsalted)</div></li><li><div class="amount">3 tbsp</div><div class="item">gluten-free flour (or all-purpose)</div></li></ul></div><div class="detail">While the meat is nearly done simmering (about 10 min remaining), add butter to a large saucepan and
heat on medium until it foams. Add flour gradually while whisking continously, taking care to mix it heat on medium until it foams. Add flour gradually while whisking continously, taking care to mix it
@@ -64,6 +64,9 @@ html
li li
.amount 1 tsp .amount 1 tsp
.item hungarian paprika .item hungarian paprika
li
.amount ¼ tsp
.item cayenne pepper
li li
.amount 1 tbsp .amount 1 tbsp
.item tamari (or soy sauce) .item tamari (or soy sauce)