Refactor to use Python for building and YAML for data
This commit is contained in:
Andrew Miner
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<!DOCTYPE html>
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<html>
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<head>
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<link href="../../style2.css" rel="stylesheet" type="text/css" />
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<meta charset="UTF-8" />
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<meta name="viewport" content="user-scalable=no, width=device-width" />
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<body class="recipe">
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<section class="header">
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<div class="image" style="background-image: url('./image.png')"></div>
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||||
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<div class="about">
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<h1>Caldo Verde</h1>
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<div class="timing">
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prep 15 min, cook 45 min </div>
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||||
<div class="icons">
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<div class="icon gluten-free"></div>
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<div class="icon serving"></div>× 8
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</div>
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<div class="description">This spicy spanish soup packs a full meal (greens, carbs, and protein) into a single bowl.
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</div>
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</div>
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</section>
|
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">olive oil</div>
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<li>
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<div class="amount">
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1+1/2 lb
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</div>
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<div class="item">chorizo sausage</div>
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</ul>
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</div>
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<div class="detail">Add olive oil to a skillet on medium-high heat, and cook the chorizo until browned (about 165°F inside) and set aside in a bowl."
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</div>
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</div>
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<div class="step">
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<h3>2</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2
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</div>
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<div class="item">onions (yellow, chopped)</div>
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<li>
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<div class="amount">
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8 clovese
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</div>
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<div class="item">garlic</div>
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<li>
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<div class="amount">
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1/2 tsp
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</div>
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<div class="item">red pepper flakes</div>
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<li>
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<div class="amount">
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1 tsp
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</div>
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<div class="item">black pepper</div>
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</ul>
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</div>
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<div class="detail">Reduce the heat to medium, and, in the same skillet, add the onion, garlic, salt, red pepper flakes, and black pepper. Cook until the onion is golden and translucent. Set the skillet aside.
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</div>
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</div>
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<div class="step">
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<h3>3</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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8 cups
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</div>
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<div class="item">water</div>
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<li>
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<div class="amount">
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8 cups
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</div>
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<div class="item">chicken broth</div>
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<li>
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<div class="amount">
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4 lbs
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</div>
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<div class="item">potatoes (cubed)</div>
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</ul>
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</div>
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<div class="detail">In a large stock pot, add the water and broth. Bring to a boil, add the potatoes, and cook until they start to turn tender. Then reduce to a simmer and cook until soft.
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</div>
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</div>
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<div class="step">
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<h3>4</h3>
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<div class="ingredients">
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<ul>
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</ul>
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</div>
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<div class="detail">Add the onion mix to the stock pot, and mix. Transfer 1½ cups of solids and another 1½ cups of liquids to a blender and set aside.
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</div>
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</div>
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<div class="step">
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<h3>5</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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1/3 cup
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</div>
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<div class="item">olive oil</div>
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<li>
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<div class="amount">
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4 tsp
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</div>
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<div class="item">white wine vinegar</div>
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</ul>
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</div>
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<div class="detail">Add the oil to the blender and purée. Turn off the heat, and add the purée and vinegar to the stock pot.
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</div>
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</div>
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</section>
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|
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|
||||
<section class="navigation">
|
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<a href="../..">« Back</a>
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</section>
|
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</body>
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</html
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<!DOCTYPE html>
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<html>
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<head>
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<link href="../../style2.css" rel="stylesheet" type="text/css" />
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||||
<meta charset="UTF-8" />
|
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<meta name="viewport" content="user-scalable=no, width=device-width" />
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||||
|
||||
<body class="recipe">
|
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<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
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<div class="about">
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<h1>Carrot Ginger Soup</h1>
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<div class="timing">
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prep 30 min </div>
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<div class="icons">
|
||||
<div class="icon gluten-free"></div>
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<div class="icon serving"></div>× 8
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</div>
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<div class="description">The sweetness of the carrots and the spicy zing of the ginger make this soup a hearty base for adding some basic protein (e.g., chicken or shrimp) or just to eat on its own.
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</div>
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</div>
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</section>
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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1
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</div>
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<div class="item">onion, yellow (diced)</div>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">olive oil</div>
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</ul>
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</div>
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<div class="detail">Sautée the onion in olive oil until translucent in a dutch oven.
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</div>
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</div>
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<div class="step">
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<h3>2</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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10
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</div>
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<div class="item">carrots, large (chopped)</div>
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<li>
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<div class="amount">
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1
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</div>
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<div class="item">leek, white portion (chopped)</div>
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</ul>
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</div>
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<div class="detail">Add the leeks and carrots, and continue to cook, stirring occasionally, until the carrots are soft (about 10 minutes).
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</div>
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</div>
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<div class="step">
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<h3>3</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">ginger (peeled, diced)</div>
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<li>
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<div class="amount">
|
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1 tbsp
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</div>
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<div class="item">water</div>
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</ul>
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</div>
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<div class="detail">While the carrots are cooking, use a small food processor to puree the ginger and water into a paste.
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</div>
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</div>
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<div class="step">
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||||
<h3>4</h3>
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||||
<div class="ingredients">
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<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 cups
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</div>
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||||
<div class="item">chicken broth</div>
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<li>
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<div class="amount">
|
||||
1 tsp
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</div>
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<div class="item">salt</div>
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<li>
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<div class="amount">
|
||||
1 tsp
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</div>
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<div class="item">black pepper</div>
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</ul>
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</div>
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<div class="detail">Combine the broth, salt, pepper, and ginger with the vegetables. Bring to a boil, and then turn off the heat.
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</div>
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</div>
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<div class="step">
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<h3>5</h3>
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<div class="ingredients">
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<ul>
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<li>
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||||
<div class="amount">
|
||||
¼ cup
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</div>
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<div class="item">chives (chopped)</div>
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</ul>
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</div>
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<div class="detail">Purée the soup in batches in a large blender. Return to the dutch oven when finished, and bring back to temperature. Serve with a sprinkling of chopped chives on top.
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</div>
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</div>
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||||
</section>
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||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
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</html
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<!DOCTYPE html>
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<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Chili</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 30 min, cook 3–4 hours </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 8
|
||||
</div>
|
||||
|
||||
<div class="description">This is a pretty servicable chili recipe, though nothing particularly special. It produces a thick, hearty chili which is tasty without being overly spicy.
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||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 slice
|
||||
</div>
|
||||
<div class="item">bacon</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Heat a large stock pot on medium-high heat. Dice the bacon and cook until crispy. (about 5 min)
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 lb
|
||||
</div>
|
||||
<div class="item">ground beef</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 lb
|
||||
</div>
|
||||
<div class="item">italian sausage</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the meat and cook until crumbled and brown throughout. Drain excess grease. (about 10 min)
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 (15 oz) can
|
||||
</div>
|
||||
<div class="item">chili beans (drained)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 (15 oz) can
|
||||
</div>
|
||||
<div class="item">kidney beans (drained)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 (28 oz) can
|
||||
</div>
|
||||
<div class="item">diced tomatoes</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 (6 oz) can
|
||||
</div>
|
||||
<div class="item">tomato paste</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">yellow onion (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 stalks
|
||||
</div>
|
||||
<div class="item">celery (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">green pepper (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">red pepper (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 cups
|
||||
</div>
|
||||
<div class="item">beef stock</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/4 cup
|
||||
</div>
|
||||
<div class="item">chili powder</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">Worcestershire sauce</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">garlic (minced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">dried oregano</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">ground cumin</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">Tabasco sauce</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1½ tsp
|
||||
</div>
|
||||
<div class="item">cayenne pepper</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">dried basil</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">paprika</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">white sugar</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add all the new ingredients to the pot and stir until blended completely. Simmer over low heat for at least 2–3 hours (preferably more), stirring occasionally.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
8 oz
|
||||
</div>
|
||||
<div class="item">cheddar cheese</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
~
|
||||
</div>
|
||||
<div class="item">corn tortilla chips</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Adjust seasonings to taste, and serve with shredded cheese and chips.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
MIGHTYPURDUE22,
|
||||
<a href="http://allrecipes.com/recipe/78299/boilermaker-tailgate-chili/">http://allrecipes.com/recipe/78299/boilermaker-tailgate-chili/</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
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||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Clam Chowder</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 15 min, cook 25 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 8
|
||||
</div>
|
||||
|
||||
<div class="description">Clam chowder the is the quinessential comfort food of New England: rich, creamy, and with enough flavor and texture to add real substence. This recipe makes perfect re-creation of the very best I remember from back home.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
20 oz
|
||||
</div>
|
||||
<div class="item">minced clams</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">onion, yellow (chopped)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">celery (chopped)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">potato (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">carrots (diced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Drain the liquid from the clams into a dutch oven and add the carrots, onions, celery, and potatoes. Add enough water to cover, and then cook over medium-high heat until tender. Set the clams aside for later.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
6 oz
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
6 oz
|
||||
</div>
|
||||
<div class="item">gluten-free flour blend</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 qt
|
||||
</div>
|
||||
<div class="item">half-n-half</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Melt the butter in a large saucepan, and whisk in the flour until smooth. Whisk in the cream until smooth as well.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the flour mixture in with the vegetables, and heat to a simmer, but do not allow to boil.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">red wine vinegar</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1½ tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the clams and other remaining ingredients to the dutch oven. Bring up to temperature and serve.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 85 KiB |
@@ -0,0 +1,185 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Cream of Spinach Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 15 min, cook 25 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 8
|
||||
</div>
|
||||
|
||||
<div class="description"></div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1½ cups
|
||||
</div>
|
||||
<div class="item">water</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 tsp
|
||||
</div>
|
||||
<div class="item">chicken stock</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
10 oz
|
||||
</div>
|
||||
<div class="item">spinach</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the spinach, water, and chicken stock to a dutch oven and cook until the spinach is soft.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 tbsp
|
||||
</div>
|
||||
<div class="item">butter (unsalted)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion, yellow (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 cloves
|
||||
</div>
|
||||
<div class="item">garlic</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">gluten-free flour blend</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 cups
|
||||
</div>
|
||||
<div class="item">whole milk</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">heavy cream</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">parmesan cheese (shredded)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Set the spinach aside in a bowl. Sautée the onion in the butter until golden and translucent. Add the garlic and continue to sautée until browned.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">gluten-free flour blend</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Slowly add in the flour while stirring constantly. Continue to cook until it turns a golden brown.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 cups
|
||||
</div>
|
||||
<div class="item">whole milk</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">heavy cream</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">parmesan cheese (shredded)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Whisk in the milk and cream, breaking up any lumps until the entire mixture is smooth and slightly thickened.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">parmesan cheese (shredded)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add back the reserved spinach along with the parmesan cheese, salt, and pepper. Bring back to temperature, and then purée in a blender, working in batches as necessary.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 70 KiB |
@@ -0,0 +1,111 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Creamy Ginger Pumpkin Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 10 min, cook 30 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon serving"></div>× 4
|
||||
</div>
|
||||
|
||||
<div class="description">This soup combines the zing of ginger with the smooth creaminess of pumpkin in a way which is wonderful to eat on its own, provide a base for a more complex soup, or even just drink straight from the jar.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion (yellow)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Melt the butter in a large pot, adding in the onions and cooking until they are tender and translucent.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
14 oz
|
||||
</div>
|
||||
<div class="item">pumpkin purée</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 cup
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">ginger (fresh, minced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the broth, pumpkin, and ginger. Bring to a boil, and then reduce to a simmer until all the elements are fully soft (about 20 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">garam masala</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">tumeric</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">half-n-half</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Purée in batches and return to the soup pot. Add the spices and cream. Bring back to temperature, but do not allow to boil.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
Deantini,
|
||||
<a href="https://www.food.com/recipe/creamy-ginger-pumpkin-soup-383687">https://www.food.com/recipe/creamy-ginger-pumpkin-soup-383687</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 90 KiB |
@@ -0,0 +1,118 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Curry Butternut Squash & Apple Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
</div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 4
|
||||
</div>
|
||||
|
||||
<div class="description">This is a delightfully creamy soup between the squash and heavy cream, and the spices add a wonderful flavor.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil, extra-virgin</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion, yellow (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">carrot</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Heat oil in a dutch oven. Add the onions and carrots and cook until the latter are soft.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 cups
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 cups
|
||||
</div>
|
||||
<div class="item">butternut squash (chopped)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">apple (cored, peeled, diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">cinnamon</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1½ tsp
|
||||
</div>
|
||||
<div class="item">yellow curry powder</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the chicken broth, squash, apple, and spices. Bring to a boil, and then reduce to a simmer until the squash is tender (about 30 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">heavy cream</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Purée the soup (in batches, if necessary), and return to the dutch oven. Add the cream, and reheat gently until just barely simmering.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 405 KiB |
@@ -0,0 +1,129 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>French Onion Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 15 min, cook 80 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon serving"></div>× 6
|
||||
</div>
|
||||
|
||||
<div class="description">This ultimate version of the bistro classic is made with homemade beef broth and caramelized onions. Aged Gruyére is key to getting the traditional bubbling crust of cheese; it's rich smooth, and melts easily.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 oz
|
||||
</div>
|
||||
<div class="item">butter (unsalted)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4
|
||||
</div>
|
||||
<div class="item">onions (large, yellow)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
|
||||
</div>
|
||||
<div class="item">salt & pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Melt the butter in a 4-quart pot over medium heat. Add the onions, salt, and pepper. Reduce the heat to low. Press a piece of foil over the onions, then cover and cook until the onions are very soft but not falling apart (about 50 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">loaf french bread (½lb), cut in ½" slices</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 oz
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">While the onions cook, position a rack in the center of the oven and preheat to 350°F. Butter a rimmed baking sheet and add the slices of baguette in a single layer. Bake until browned and crisp turning once to get both sides (15–20 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">sugar (white)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Once the onions have finished cooking, add sugar, and raise heat to medium-high. Cook until browned (10–15 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
8 cups
|
||||
</div>
|
||||
<div class="item">beef broth</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">bay leaf</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the broth and bay leaf to the onions and bring to a boil. Reduce to a simmer for 10 minutes, and then discard the bay leaf. Add salt and pepper to taste.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 cups
|
||||
</div>
|
||||
<div class="item">Gruyére cheese (shredded)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">When ready to serve, place 6 broiler-safe bowls on a cooking sheet. Place 2–3 slices of bread at the bottom of each bowl and ladle hot soup over the top. Sprinkle with shredded cheese and broil until browned and bubbling (2–5 min).
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
Fine Cooking,
|
||||
<a href="http://www.finecooking.com/recipe/classic-french-onion-soup">http://www.finecooking.com/recipe/classic-french-onion-soup</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 152 KiB |
@@ -0,0 +1,182 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Hungarian Mushroom Beef Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 25 min, cook 60 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 4
|
||||
</div>
|
||||
|
||||
<div class="description">This soup combines a smooth, rich broth with soft chunks of beef and just a little bit of zing from the paprika for an absolutly luxurious overall experience whether as a stand-alone dinner or as a supplement to another dish.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 lb
|
||||
</div>
|
||||
<div class="item">stew beef</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Heat the oil in a large soup pot and brown the beef in batches. Set aside to cool.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">butter, unsalted</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion, yellow (diced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add butter to the soup pot and sautée the onions until soft and just starting to brown.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 cups
|
||||
</div>
|
||||
<div class="item">beef broth</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">dry sherry</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">tamari</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 lb
|
||||
</div>
|
||||
<div class="item">mushrooms, crimini</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">dill, fresh (minced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">paprika, hungarian</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
¼ tsp
|
||||
</div>
|
||||
<div class="item">cayenne pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the broth, sherry, tamari, mushrooms and spices to the onions along with the browned meat. Bring to a boil and then reduce to a simmer for 1 hour.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 tbsp
|
||||
</div>
|
||||
<div class="item">gluten-free flour blend</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">butter, unsalted</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">When the meat is nearly done simmering (about 10 min remaining), add butter to a large saucepan and heat on medium until it foams. Gradually add the flour while whisking continously, taking care to mix it in completely.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">milk, whole</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Stir in milk gradually, while continuing to whisk continuously. Take care to completely remove any lumps. Continue to whisk until the roux thickens and then add it to the soup pot.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>6</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">lemon juice</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">sour cream</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Once the meat is tender (after roughly an hour simmering), add the lemon juice, sour cream, and adjust the spices to taste (adding more paprika to the desired level of heat).
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
David Miner </section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 372 KiB |
@@ -0,0 +1,176 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Spicy Lamb Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 20 min, cook 90 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 4
|
||||
</div>
|
||||
|
||||
<div class="description">This thick and hearty soup can easily be adjusted from a mild tingle to a definite zing by around with the amount of harissa. Any way you make it, it's a solid, filling meal.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 lb
|
||||
</div>
|
||||
<div class="item">lamb (in bite-sized pieces)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the oil to a large, cast-iron skillet on medium-high heat. Brown the lamb in batches and set aside. Add more oil as needed.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 cloves
|
||||
</div>
|
||||
<div class="item">garlic</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the onion and garlic and cook until just starting to brown.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
5 cups
|
||||
</div>
|
||||
<div class="item">water</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
14 oz
|
||||
</div>
|
||||
<div class="item">tomatoes (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">harissa</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">bay leaf</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/2 tsp
|
||||
</div>
|
||||
<div class="item">thyme</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/2 tsp
|
||||
</div>
|
||||
<div class="item">oregano</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/8 tsp
|
||||
</div>
|
||||
<div class="item">cinnamon</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/4 tsp
|
||||
</div>
|
||||
<div class="item">cumin</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1/4 tsp
|
||||
</div>
|
||||
<div class="item">tumeric</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the water and return the meat to the pan. Bring to a boil, and skim off any foam which arises. Reduce the heat and add: tomatoes, spices, and harissa. Boil until tender, and then discard the bay leaf. (about 1 hour)
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
14 oz
|
||||
</div>
|
||||
<div class="item">garbanzo beans (cooked)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">carrot (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">potato (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">zucchini (diced)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3½ oz
|
||||
</div>
|
||||
<div class="item">peas (frozen)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Stir in the garbanzo beans, carrots, and potatos and simmer for 15 min. Add the zucchini and peas, and continue simmering until all the vegetables are soft. (about 30 min total)
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 leaves
|
||||
</div>
|
||||
<div class="item">mint</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Adjust the seasoning, adding more harissa to taste. Serve and garnish with mint.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 112 KiB |
@@ -0,0 +1,151 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1>Winter Lentil Soup</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep 20 min, cook 60 min </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× 8
|
||||
</div>
|
||||
|
||||
<div class="description"></div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
4 tbsp
|
||||
</div>
|
||||
<div class="item">butter, unsalted</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion, yellow</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Heat the oil in a dutch oven and sautée the onion until golden and translucent.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
10 cups
|
||||
</div>
|
||||
<div class="item">water</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
5 cups
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 cups
|
||||
</div>
|
||||
<div class="item">lentils, brown</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">butternut squash (peeled, cubed)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 bunch
|
||||
</div>
|
||||
<div class="item">swiss chard (chopped)</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 stalks
|
||||
</div>
|
||||
<div class="item">celery (diced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the water, broth, vegetables, and lentils. Bring to a boil, and reduce to a simmer.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
3 tbsp
|
||||
</div>
|
||||
<div class="item">curry powder</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">honey</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2
|
||||
</div>
|
||||
<div class="item">bay leaves</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
1 sprig
|
||||
</div>
|
||||
<div class="item">thyme, fresh</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add the next set of ingredients and simmer until the squash is soft (about an hour).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li>
|
||||
<div class="amount">
|
||||
8 tsp
|
||||
</div>
|
||||
<div class="item">coconut oil</div>
|
||||
<li>
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">red pepper flakes</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail">Add coconut oil and red pepper flakes immediately before serving.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Reference in New Issue
Block a user