Refactor to use Python for building and YAML for data
This commit is contained in:
Andrew Miner
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<!DOCTYPE html>
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<html>
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<head>
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<link href="../../style2.css" rel="stylesheet" type="text/css" />
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<meta charset="UTF-8" />
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<meta name="viewport" content="user-scalable=no, width=device-width" />
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<body class="recipe">
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<section class="header">
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<div class="image" style="background-image: url('./image.png')"></div>
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<div class="about">
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<h1>Hungarian Mushroom Beef Soup</h1>
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<div class="timing">
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prep 25 min, cook 60 min </div>
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<div class="icons">
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<div class="icon gluten-free"></div>
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<div class="icon serving"></div>× 4
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</div>
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<div class="description">This soup combines a smooth, rich broth with soft chunks of beef and just a little bit of zing from the paprika for an absolutly luxurious overall experience whether as a stand-alone dinner or as a supplement to another dish.
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</div>
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</div>
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</section>
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">olive oil</div>
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<li>
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<div class="amount">
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1 lb
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</div>
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<div class="item">stew beef</div>
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</ul>
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</div>
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<div class="detail">Heat the oil in a large soup pot and brown the beef in batches. Set aside to cool.
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</div>
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</div>
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<div class="step">
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<h3>2</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">butter, unsalted</div>
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<li>
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<div class="amount">
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1
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</div>
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<div class="item">onion, yellow (diced)</div>
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</ul>
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</div>
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<div class="detail">Add butter to the soup pot and sautée the onions until soft and just starting to brown.
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</div>
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</div>
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<div class="step">
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<h3>3</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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4 cups
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</div>
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<div class="item">beef broth</div>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">dry sherry</div>
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<li>
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<div class="amount">
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1 tbsp
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</div>
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<div class="item">tamari</div>
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<li>
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<div class="amount">
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1 lb
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</div>
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<div class="item">mushrooms, crimini</div>
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<li>
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<div class="amount">
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2 tsp
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</div>
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<div class="item">dill, fresh (minced)</div>
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<li>
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<div class="amount">
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2 tsp
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</div>
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<div class="item">paprika, hungarian</div>
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<li>
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<div class="amount">
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1 tsp
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</div>
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<div class="item">salt</div>
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<li>
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<div class="amount">
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1 tsp
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</div>
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<div class="item">black pepper</div>
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<li>
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<div class="amount">
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¼ tsp
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</div>
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<div class="item">cayenne pepper</div>
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</ul>
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</div>
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<div class="detail">Add the broth, sherry, tamari, mushrooms and spices to the onions along with the browned meat. Bring to a boil and then reduce to a simmer for 1 hour.
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</div>
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</div>
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<div class="step">
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<h3>4</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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3 tbsp
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</div>
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<div class="item">gluten-free flour blend</div>
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<li>
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">butter, unsalted</div>
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</ul>
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</div>
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<div class="detail">When the meat is nearly done simmering (about 10 min remaining), add butter to a large saucepan and heat on medium until it foams. Gradually add the flour while whisking continously, taking care to mix it in completely.
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</div>
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</div>
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<div class="step">
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<h3>5</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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1 cup
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</div>
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<div class="item">milk, whole</div>
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</ul>
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</div>
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<div class="detail">Stir in milk gradually, while continuing to whisk continuously. Take care to completely remove any lumps. Continue to whisk until the roux thickens and then add it to the soup pot.
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</div>
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</div>
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<div class="step">
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<h3>6</h3>
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<div class="ingredients">
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<ul>
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<li>
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<div class="amount">
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2 tsp
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</div>
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<div class="item">lemon juice</div>
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<li>
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<div class="amount">
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1 cup
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</div>
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<div class="item">sour cream</div>
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</ul>
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</div>
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<div class="detail">Once the meat is tender (after roughly an hour simmering), add the lemon juice, sour cream, and adjust the spices to taste (adding more paprika to the desired level of heat).
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</div>
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</div>
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</section>
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<section class="credits">
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David Miner </section>
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<section class="navigation">
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<a href="../..">« Back</a>
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</section>
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</body>
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</html
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