Add recipe for Hasperat

src/entrees-vegetarian/hasperat/data.yml

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+title: Hasperat
+timings:
+  prep: 50 minutes, plus 1–2 days of resting
+icons: [gluten-free, low-carb, overnight, vegetarian]
+servings: 8
+description: >
+  Hasperat is a fictional food eaten by the Bajorans from Star Trek.  It is described as quite spicy with a brine so
+  strong as to sear the tongue and make the eyes water.  It is usually shown wrapped in a flat bread.  No official
+  recipe has ever been published, so this is my personal take on it, inspired by a receipe I found online.
+steps:
+  - ingredients:
+      - { amount: 3, unit: cups, item: "water" }
+      - { amount: 3, unit: tbsp, item: "salt, coarse" }
+      - { amount: 2, item: "pepper, red bell" }
+      - { amount: 2, item: "pepper, poblano" }
+      - { amount: 5, item: "pepper, habañero" }
+      - { amount: 2, item: "onion, red" }
+    directions: >
+      Bring the water and salt to a boil while you dice the vegetables.  Once the water is boiling vigorously, drop in
+      the vegetables and boil for until soft (about 15 min).
+  - ingredients:
+      - { amount: 6, unit: cups, item: "spinach, lightly packed" }
+    directions: >
+      Drop the spinach on top of the mixture and cook, covered, until the spinach has wilted completely (about 5 min).
+  - ingredients:
+      - { amount: 1, unit: cup, item: "vinegar, white" }
+      - { amount: 1, unit: cup, item: "vinegar, apple cider" }
+      - { amount: 2, unit: tbsp, item: "wasabi powder" }
+      - { amount: 2, unit: tbsp, item: "sriracha" }
+    directions: >
+      Stir in the spinach and add the vinegar and spices.  Cook for a few more minutes and then transfer to a sealed
+      container.  Put the whole thing aside to brine for 24–48 hours.
+  - ingredients: []
+    directions: >
+      Strain the vegetables while retaining the brine.  Run the vegetables through a food processor adding just enough
+      brine to create a thick paste.
+  - ingredients:
+      - { amount: 6, item: "tortillas, large" }
+      - { amount: 2, unit: cups, item: "hummus" }
+    directions: >
+      Spread a thin layer of hummus across each tortilla, and add few tablespoons of the paste to the center of the
+      tortilla (depending upon it's size).  Fold and roll the tortilla in the same fashion as a buritto.  Cut in half
+      and serve.
+credit:
+    name: Lt. Rooney
+    url: https://www.instructables.com/Hasperat/