Split mains into various entrees sections, add Pork Medallions
This commit is contained in:
Andrew Miner
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<!DOCTYPE html>
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<html>
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<head>
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<link href="../../style2.css" rel="stylesheet" type="text/css" />
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<meta charset="UTF-8" />
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<meta name="viewport" content="user-scalable=no, width=device-width" />
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<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
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<section class="header">
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<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
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<div class="about">
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<h1 itemprop="name">Butter Chicken</h1>
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<div class="timing">
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prep <span itemprop="prepTime">35 min</span>, cook <span itemprop"cookTime">30 min</span> </div>
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<div class="icons">
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<div class="icon overnight"></div>
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<div class="icon gluten-free"></div>
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<div class="icon low-carb"></div>
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<div class="icon serving"></div>× <span itemprop="recipeYield">6</span>
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</div>
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<div class="description" itemprop="description">This is a fairly simple Indian dish which turns out a large amount of amazingly spiced chicken with fairly little effort. Our first time, we doubled the recipe and used pre-cut chunks of chicken, and it was tasty both the day of and for several days afterward.
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</div>
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</div>
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</section>
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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3 lbs
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</div>
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<div class="item">chicken thighs, on the bone</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1½ cups
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</div>
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<div class="item">greek yogurt (full-fat)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">lemon juice</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">garam masala</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2 tbsp
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</div>
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<div class="item">cumin (ground)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1½ tbsp
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</div>
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<div class="item">tumeric (ground)</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Whisk the yogurt, lemon juice, tumeric, garam masala, and cumin in a large bowl. Add the chicken and coat throughly with the marinade. Cover and place in the refrigerator overnight
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</div>
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</div>
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<div class="step">
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<h3>2</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1/4 lb
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</div>
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<div class="item">butter (unsalted)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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4 tsp
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</div>
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<div class="item">vegetable oil</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2 None
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</div>
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<div class="item">onions (yellow</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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4 cloves
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</div>
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<div class="item">garlic (minced)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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3 tbsp
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</div>
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<div class="item">ginger (peeled</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1 tbsp
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</div>
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<div class="item">cumin seeds</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">In a large pan, over medium heat, melt the butter until it starts to foam. Add the onions and cook until translucent. Add garlic, ginger, and cumin seeds. Continue to cook until the onions start to brown.
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</div>
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</div>
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<div class="step">
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<h3>3</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1 stick
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</div>
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<div class="item">cinnamon</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2
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</div>
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<div class="item">tomatoes (diced)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2
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</div>
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<div class="item">red chilies (e.g., jalapeño)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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None
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</div>
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<div class="item">kosher salt</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Add the cinnamon stick, tomatoes, chilies, and salt. Cook until the chilies are soft.
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</div>
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</div>
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<div class="step">
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<h3>4</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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3/4 cup
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</div>
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<div class="item">chicken stock</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Add the chicken and marinade to a large pan, and cook until heated through. Add the chicken stock, and bring to a boil. Reduce the heat and simmer, uncovered, for 30 minutes.
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</div>
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</div>
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<div class="step">
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<h3>5</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1½ cups
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</div>
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<div class="item">cream</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1½ tbsp
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</div>
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<div class="item">tomato paste</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Stir in the cream and tomato paste. Simmer until completely mixed and heated through.
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</div>
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</div>
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<div class="step">
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<h3>6</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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3 tbsp
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</div>
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<div class="item">almonds (slivered)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1/2 cup
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</div>
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<div class="item">cilantro</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Add the almonds and cook until softened. Add the cilantro as a garnish and serve.
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</div>
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</div>
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</section>
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<section class="credits">
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<span itemprop="author">Sam Sifton, NYTimes Cooking Section</span>
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,
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<a href="https://cooking.nytimes.com/recipes/1016754-butter-chicken">https://cooking.nytimes.com/recipes/1016754-butter-chicken</a>
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</section>
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<section class="navigation">
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<a href="../..">« Back</a>
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</section>
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</body>
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</html
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<!DOCTYPE html>
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<html>
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<head>
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<link href="../../style2.css" rel="stylesheet" type="text/css" />
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||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
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||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
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<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
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|
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<div class="about">
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<h1 itemprop="name">Chicken Breasts with Caper Cream Sauce</h1>
|
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|
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<div class="timing">
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prep <span itemprop="prepTime">20 min</span>, cook <span itemprop"cookTime">10 min</span> </div>
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<div class="icons">
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<div class="icon gluten-free"></div>
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<div class="icon vegetarian"></div>
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<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
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</div>
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<div class="description" itemprop="description">This is a quick, easy way to bring some creamy, salty richness to plain chicken breasts.
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</div>
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</div>
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</section>
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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4 None
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</div>
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<div class="item">chicken breasts (boneless</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1 tsp
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</div>
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<div class="item">lemon pepper</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
|
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1 tsp
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</div>
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<div class="item">salt</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
|
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1 tsp
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</div>
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<div class="item">dill weed</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
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</div>
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<div class="item">garlic powder</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Season the chicken breasts with the lemon pepper, salt, dill weed, and garlic powder and set aside.
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</div>
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</div>
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<div class="step">
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<h3>2</h3>
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<div class="ingredients">
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<ul>
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||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 tbsp
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</div>
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<div class="item">butter</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Melt the butter in a large skillet over medium heat. Sautée the chicken over medium-high heat until browned evenly all over. Then reduce the heat and cook until the chicken is 170°F in the center (5–10 min).
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</div>
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</div>
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<div class="step">
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<h3>3</h3>
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<div class="ingredients">
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<ul>
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||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
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</div>
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<div class="item">whipping cream</div>
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<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
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</div>
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<div class="item">capers</div>
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</ul>
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</div>
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<div class="detail" itemprop="recipeInstructions">Set the chicken aside on a serving platter, and add the whipping cream to the skillet. Stir continuously until the sauce thickens. Stir in the capers, then pour over the chicken to serve.
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</div>
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</div>
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</section>
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||||
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|
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<section class="navigation">
|
||||
<a href="../..">« Back</a>
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||||
</section>
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||||
</body>
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</html
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<!DOCTYPE html>
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<html>
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<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Chicken Cordon Bleu</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">25 min</span>, cook <span itemprop"cookTime">40 min</span> </div>
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||||
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<div class="icons">
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">This classic dish provides a delightful mixture of flavors and textures, although its a bit of work to get it.
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</div>
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</div>
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</section>
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<section class="instructions">
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<div class="step">
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<h3>1</h3>
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<div class="ingredients">
|
||||
<ul>
|
||||
</ul>
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||||
</div>
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<div class="detail" itemprop="recipeInstructions">Pre-heat the oven to 400°F.
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</div>
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</div>
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<div class="step">
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||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
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<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8 slices
|
||||
</div>
|
||||
<div class="item">ham</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8 slices
|
||||
</div>
|
||||
<div class="item">swiss cheese (2" lardons)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">thyme</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Place slivers of cheese in the center of a piece of ham and sprinkle with the salt, pepper, and thyme. Roll up each slice and put aside.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8 None
|
||||
</div>
|
||||
<div class="item">chicken breasts (skinless</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Place each chicken breast between two pieces of parchment paper and pound with a meat hammer until about ¼" thick. Wrap each chicken breast around a a ham and cheese roll and pin closed with toothpicks.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">butter (melted)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">cornflakes (crushed)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Place the chicken breasts in a baking dish and brush with butter. Coat with the crushed cornflakes. Bake at 400°F until the chicken has reached 170°F at the center (about 40 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
10 oz
|
||||
</div>
|
||||
<div class="item">cream of chicken soup</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">lemon juice</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">sour cream</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Mix the soup, lemon juice, and sour cream in a small saucepan. Simmer over a low heat until heated all the way through. Pour over the cooked checken breasts and serve.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
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||||
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<!DOCTYPE html>
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||||
<html>
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||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Chicken Marsala Florentine</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">10 min</span>, cook <span itemprop"cookTime">30 min</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">This is a gorgeous chicken dish with sun-dried tomatoes, spinach, and mushrooms. The amazing blend of flavors and textures is out of this world!
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4
|
||||
</div>
|
||||
<div class="item">chicken breasts</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Place chicken breasts between two layers of parchment paper and flatten with a meat mallet until each piece is less than a half inch thick.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1/4 cup
|
||||
</div>
|
||||
<div class="item">flour (white</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">oregano (dried)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
|
||||
</div>
|
||||
<div class="item">salt & pepper (to taste)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Combine the flour and spices in a shallow dish, and dredge the chicken through the mixture so that each piece is completely covered.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Heat the oil on high in a skillet, and fry each piece of chicken until completely cooked and golden on both sides (160°F). Add more oil as needed. Once cooked, set the chicken aside in a warm place.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3/4 cup
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">marsala wine</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 cups
|
||||
</div>
|
||||
<div class="item">mushrooms (brown)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3/4 cups
|
||||
</div>
|
||||
<div class="item">sun-dried tomatoes</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1/2 cup
|
||||
</div>
|
||||
<div class="item">spinach</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Using the same skillet, melt the butter and add in the wine, mushrooms, and tomatoes. Cook until the mushrooms as soft (about 10 min). Add the spinach and cook until the spinach has turned soft (about a minute or two). Serve the vegetables and sauce over the chicken.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
<span itemprop="author">SHANOU</span>
|
||||
,
|
||||
<a href="https://www.allrecipes.com/recipe/47688/chicken-marsala-florentine">https://www.allrecipes.com/recipe/47688/chicken-marsala-florentine</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 168 KiB |
@@ -0,0 +1,102 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Chicken Parmesan</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">15 min</span>, cook <span itemprop"cookTime">30 min</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">6</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">A delicious Italian breaded chicken smothered with cheese and tomato-based pasta sauce!
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
6
|
||||
</div>
|
||||
<div class="item">chicken breasts (skinless</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2
|
||||
</div>
|
||||
<div class="item">eggs</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">Parmesean cheese (finely grated)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
7 oz
|
||||
</div>
|
||||
<div class="item">bread crumbs (very finely crumbled)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Pour beaten eggs into a shallow dish. Mix the bread crumbs and cheese in another shallow dish. After washing and drying the chicken breasts, dredge them first in the egg, and then in the bread crumb mixture. Place aside on parchment paper.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">vegetable oil</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">In a large skillet, heat oil over medium-high heat. When hot, add the chicken and saute until golden brown on both sides and the chicken is cooked through (about 8–10 minutes per side).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
12 oz
|
||||
</div>
|
||||
<div class="item">pasta sauce</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
6 slices
|
||||
</div>
|
||||
<div class="item">Monterey Jack cheese</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Pour tomato sauce into an oven-safe dish just big enough to hold the chicken. Place the chicken on top of the sauce, and place a slice of cheese over each breast. Cook at 375°F until the cheese has melted and just started to brown (about 20 minutes).
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
<span itemprop="author">vero_cn81</span>
|
||||
,
|
||||
<a href="https://www.allrecipes.com/recipe/9044/tomato-chicken-parmesan">https://www.allrecipes.com/recipe/9044/tomato-chicken-parmesan</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 146 KiB |
@@ -0,0 +1,155 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Chicken Pot Pie</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">25 min</span>, cook <span itemprop"cookTime">10 min</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">This recipe produce a sumptous filling for a chicken pot pie, delightfully tinged with dry sherry for a unique flavor.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 tbsp
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion, yellow (diced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">celery stalk (diced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2
|
||||
</div>
|
||||
<div class="item">carrots (thinly sliced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Melt the butter in a large cast-iron pan. Then add the vegetables, salt and pepper and cook until soft.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">tomato paste</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">thyme (dried)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Stir in the tomato paste and thyme and cook until browned.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
⅓ cup
|
||||
</div>
|
||||
<div class="item">gluten-free flour</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Stir in the flour and cook until golden.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 cup
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Slowly whisk in the chicken broth and continue to mix until a smooth sauce has formed.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1½ lbs
|
||||
</div>
|
||||
<div class="item">chicken thighs (chopped)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Add the chicken and cook covered until the chicken is cooked all the way through (about 10 min).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>6</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">peas (frozen)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">heavy cream</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 tbsp
|
||||
</div>
|
||||
<div class="item">parsley (fresh, minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">sherry, dry</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Stir in the peas, heavy cream, and sherry. Cook until heated through and simmering again. Serve either in bowls as it is, or poured over biscuits, or baked into a pie crust.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 158 KiB |
@@ -0,0 +1,191 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Chicken Tikka Masala</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">20 min</span>, cook <span itemprop"cookTime">45 min</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon low-carb"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">This recipe produces a creamy, flavorful dish which is one of the most popular at Indian restaurants all over the US.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 lbs
|
||||
</div>
|
||||
<div class="item">chicken breast (boneless</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">cumin seed (ground)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">coriander (ground)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
¼ tsp
|
||||
</div>
|
||||
<div class="item">cayenne pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Combine all the spices in a small bowl, making sure to mix completely. Then apply the mixture to the chicken, pressing gently so that it sticks well. Place the chicken on a plate, cover with plastic wrap, and refigerate for 30 minutes.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">yogurt (plain</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">garlic (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">ginger (minced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">In a large bowl, whisk together the yogurt, olive oil, garlic, and ginger, and place back in refigerator to cool until needed.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">butter (unsalted)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion (large</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Saute the onion and butter in a deep-walled cast-iron pan until golden brown (about 10 minutes).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
28 oz
|
||||
</div>
|
||||
<div class="item">tomatoes (crushed)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">chili pepper (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">garlic (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">ginger (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tsp
|
||||
</div>
|
||||
<div class="item">sugar</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Preheat the oven to 400°F, and cover a cooking sheet with tin foil. Place a wire rack in the cooking sheet. Dredge the chicken in the yogurt mixture so that each piece is well covered, and then lay it out on the cooking sheet. Discard the remaining yogurt mixture. Broil the chicken until it reaches 160°F in the center (10-15 minutes), flipping midway. The exterior should be lightly chared in places.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
⅔ cup
|
||||
</div>
|
||||
<div class="item">heavy cream</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">While the chicken is cooking, and after the sauce has had its time to simmer, add in the heavy cream. Bring the sauce just short of a boil, and remove from the heat. Set it aside to rest, covered until the chicken is ready.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>6</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
⅓ cup
|
||||
</div>
|
||||
<div class="item">cilantro (chopped)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Once the chicken is finished, remove from the oven and set aside for a few minutes. Then, chop it into bite-sized pieces and mix into the sauce. Garnish with cilantro and serve.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
<span itemprop="author">America's Test Kitchen</span>
|
||||
,
|
||||
<a href="https://www.onlinecookingschool.com/learn/course/chicken-tikka-masala/cook-along-in-the-test-kitchen/video-steps">https://www.onlinecookingschool.com/learn/course/chicken-tikka-masala/cook-along-in-the-test-kitchen/video-steps</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 174 KiB |
@@ -0,0 +1,119 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Cornish Game Hens</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">15 min</span>, cook <span itemprop"cookTime">1 hour</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon low-carb"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">Lovely little single-serving birds allow everyone at the table to get as much of whatever part of the bird they like most! This recipe turns out very daintily seasoned birds which will make you wish you'd prepared a few extras.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 None
|
||||
</div>
|
||||
<div class="item">cornish game hens</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8 slices
|
||||
</div>
|
||||
<div class="item">butter</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 sprigs
|
||||
</div>
|
||||
<div class="item">rosemary</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 sprigs
|
||||
</div>
|
||||
<div class="item">thyme</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8 cloves
|
||||
</div>
|
||||
<div class="item">garlic</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 None
|
||||
</div>
|
||||
<div class="item">lemon (quartered)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Preheat the oven to 450°F. Pat the hens dry and use your index finger to loosen the skin on the top of the hen and slip a pat of butter under each side. Add a few leaves of rosemary and thyme. Put a quarter of a lemon inside the cavity along with a few cloves of garlic and a sprig of rosemary and thyme. Truss the legs and wings.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
|
||||
</div>
|
||||
<div class="item">salt & pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Rub the hens all over with oil, and sprinkle with salt and pepper. Place the hens in a roasting pan rack lined with foil as far apart as possible. Roast for 25 min.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1/2 cup
|
||||
</div>
|
||||
<div class="item">dry white wine</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1/2 cup
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Pour the remaining juice into saucepan and boil until reduced to a thin sauce-like consistency. To serve, garnish with a wedge of lemon, a sprig of rosemary, and a drizzle of the sauce.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
<span itemprop="author">Kimberly Killebrew</span>
|
||||
,
|
||||
<a href="https://www.daringgourmet.com/roasted-cornish-game-hens-with-garlic-herb-and-lemon/">https://www.daringgourmet.com/roasted-cornish-game-hens-with-garlic-herb-and-lemon/</a>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 106 KiB |
@@ -0,0 +1,121 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Lemon Chicken with Mushroom Sauce</h1>
|
||||
|
||||
<div class="timing">
|
||||
</div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon low-carb"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">4</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">This preparation for chicken has a light and zesty taste, and the mushrooms add a lovely earthy contrast.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Pre-heat the oven to 400°F.</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
8
|
||||
</div>
|
||||
<div class="item">chicken breasts</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">lemon</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Coat each chicken breast in olive oil and arrange in a single layer in a baking dish. Squeeze the juice from half a lemon over them. Slice the other half and arrange the slices on top of the chicken. Place in the oven and cook until the centers reach 170°F (around 15 minutes).
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
¼ cup
|
||||
</div>
|
||||
<div class="item">butter, unsalted</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 cups
|
||||
</div>
|
||||
<div class="item">mushrooms, crimini (sliced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">flour, gluten-free</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">While the chicken is cooking, melt the butter in a large saucepan. Add the mushrooms and cook until they are golden brown and the liquid has evaporated. Sprinkle flour over the mushrooms and cook while stirring constantly for about 1 minute.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">chicken broth</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">parsley, fresh (minced)</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Add the chicken broth to the saucepan and stir until all the flour is evenly incorporated. Cook over a medium heat until the sauce begins to thicken. Add the parsley just as the sauce is finishing up.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Once the chicken is out of the oven, plate each piece and cover with the mushroom sauce.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 145 KiB |
@@ -0,0 +1,167 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Orange Chicken</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">45 minutes</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon overnight"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">1</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">Zesty, tangy, sweet, and altogether marvelous. It is, however, a lot of preparation and work to cook, so it's not one you'll want to make except for a special treat.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 cups
|
||||
</div>
|
||||
<div class="item">water</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2
|
||||
</div>
|
||||
<div class="item">oranges</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ cup
|
||||
</div>
|
||||
<div class="item">lemon juice</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
¾ cup
|
||||
</div>
|
||||
<div class="item">rice vinegar</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
5 tbsp
|
||||
</div>
|
||||
<div class="item">tamari</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 cups
|
||||
</div>
|
||||
<div class="item">sugar, brown</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">ginger root (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tsp
|
||||
</div>
|
||||
<div class="item">garlic (minced)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4 tbsp
|
||||
</div>
|
||||
<div class="item">green onions (chopped)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">red pepper flakes</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Zest the oranges and squeeze all their juice into a large saucepan. Add the remaining ingredients and bring the whole mixture to a boil. Once at a boil, remove from the heat and allow to cool.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
4
|
||||
</div>
|
||||
<div class="item">chicken breasts, boneless, skinless</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Cut the chicken into bite-sized pieces and set aside. Once the marinade is cool, place it and the chicken in a sealed container and refrigerate overnight.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 cups
|
||||
</div>
|
||||
<div class="item">flour, gluten-free mixture</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">salt</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
½ tsp
|
||||
</div>
|
||||
<div class="item">black pepper</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Separate the flour, salt, and pepper into two zip-loc bags and place half the chicken in each, reserving the excess marinade. Shake well, until the chicken is evenly covered and dry.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>4</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 cup
|
||||
</div>
|
||||
<div class="item">cooking oil</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Fill the bottom of a large skillet with ¼” of a high-heat frying oil. Heat until quite hot. Working in batches, fry the chicken until crisp and lightly browned on all sides. Once cooked, set aside the chicken on a plate lined with paper towels.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>5</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
3 tbsp
|
||||
</div>
|
||||
<div class="item">cornstarch</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
⅓ cup
|
||||
</div>
|
||||
<div class="item">water, cold</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Mix the cornstarch and water in a small dish. Drain the skillet of oil and wipe clean. Pour in half of the reserved marinade and heat on medium-high. Once it starts to bubble, slowly whisk in the cornstarch mixture. Reduce the marinade until it is the desired thickness. Then add in the reserved chicken and cook until heated through.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Binary file not shown.
|
After Width: | Height: | Size: 307 KiB |
@@ -0,0 +1,102 @@
|
||||
<!DOCTYPE html>
|
||||
<html>
|
||||
<head>
|
||||
<link href="../../style2.css" rel="stylesheet" type="text/css" />
|
||||
<meta charset="UTF-8" />
|
||||
<meta name="viewport" content="user-scalable=no, width=device-width" />
|
||||
|
||||
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
|
||||
<section class="header">
|
||||
<div class="image" style="background-image: url('./image.png')" itemprop="image" src="./image.png"></div>
|
||||
|
||||
<div class="about">
|
||||
<h1 itemprop="name">Roast Fowl</h1>
|
||||
|
||||
<div class="timing">
|
||||
prep <span itemprop="prepTime">10 min</span>, cook <span itemprop"cookTime">2-5 hours</span> </div>
|
||||
|
||||
<div class="icons">
|
||||
<div class="icon gluten-free"></div>
|
||||
<div class="icon low-carb"></div>
|
||||
<div class="icon serving"></div>× <span itemprop="recipeYield">3-10</span>
|
||||
</div>
|
||||
|
||||
<div class="description" itemprop="description">I roast fowl, whether chicken or turkey, using basically the same approach, with the only difference coming down to timing. Whenever possible, it is better to roast longer and at a lower temperature. However, you can speed things up by raising the temperature, but at the cost of the meat being a little less tender, and a little less evenly cooked. However, this recipe guarantees a surberbly rich and moist roast fowl.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="instructions">
|
||||
<div class="step">
|
||||
<h3>1</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 stalk
|
||||
</div>
|
||||
<div class="item">celery</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">onion (chopped)</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
10 leaves
|
||||
</div>
|
||||
<div class="item">basil</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
5 stems
|
||||
</div>
|
||||
<div class="item">rosemary</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Chop the vegetables roughly, placing them in a large roasting pan. Add enough water to fill pan about 1” deep. Clean the bird, removing the visera, crop, etc. and place on a rack in the pan. This should leave a small gap between the bottom of the bird and the top of the water.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>2</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1
|
||||
</div>
|
||||
<div class="item">fowl</div>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
2 tbsp
|
||||
</div>
|
||||
<div class="item">olive oil</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">Roast in the oven (convection, if possible) at 300°F in order to cook at about 20 min/lb. If you have more time, lower the temperature (min. of 200°F), if you have less time, raise the temperature (max. of 350°F). Using a meat thermometer, check the temperature of the bird about every 30 min. When the bird reaches a temperature of 160°F, remove the foil cover, and use a basting brush to wet the turkey all over. Set aside 6 cups of the liquid from the roasting pan—avoiding any solids. Continue to roast until the bird has reached 170°F.
|
||||
</div>
|
||||
</div>
|
||||
<div class="step">
|
||||
<h3>3</h3>
|
||||
<div class="ingredients">
|
||||
<ul>
|
||||
<li itemprop="recipeIngredient">
|
||||
<div class="amount">
|
||||
1 tbsp
|
||||
</div>
|
||||
<div class="item">corn starch</div>
|
||||
</ul>
|
||||
</div>
|
||||
<div class="detail" itemprop="recipeInstructions">While the bird finishes cooking, add the reserved liquid to a large saucepan on high heat. Add the corn starch to a small dish of cold water until completely mixed, and then gradually add the mixture to the saucepan, stirring constantly. Continue to cook on high, stirring constantly, until the gravy has the consistency of honey.
|
||||
</div>
|
||||
</div>
|
||||
</section>
|
||||
|
||||
<section class="credits">
|
||||
<span itemprop="author">Andrew Miner</span>
|
||||
</section>
|
||||
|
||||
<section class="navigation">
|
||||
<a href="../..">« Back</a>
|
||||
</section>
|
||||
</body>
|
||||
</html
|
||||
Reference in New Issue
Block a user