Cucumber Salad

3 cupscucumbers (thinly sliced)
1½ cupscherry tomatoes
8 ozmozzarella (cubed)
½ cupbasil (shredded)
3 tbspolive oil
3 tbsppickled red onion fluid
1 cuppickled red onions
salt & pepper

Pickled Red Onions

½ cupwhite vinegar
½ cupwater
2 tbspsugar
2 cupsred onion (thinly sliced)
1Combine vinegar, water, and sugar in a small saucepan and bring to a boil.5 min
2Add onions and simmer until soft.5 min
3Place the onions in the refrigerator while you gather the rest of the salad ingredients.5 min
4Combine ingredients & toss2 min