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recipes/src/cucumber-salad/index.pug
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doctype html
html
head
link(href="../style.css" rel="stylesheet" type="text/css")
meta(charset="UTF-8")
meta(name="viewport" content="user-scalable=no, width=device-width")
body.recipe
h1 Cucumber Salad
section.ingredients
.image
img(src="large.png")
.list
table
tr
td 3 cups
td cucumbers (thinly sliced)
tr
td 1½ cups
td cherry tomatoes
tr
td 8 oz
td mozzarella (cubed)
tr
td ½ cup
td basil (shredded)
tr
td 3 tbsp
td olive oil
tr
td 3 tbsp
td pickled red onion fluid
tr
td 1 cup
td pickled red onions
tr
td
td salt & pepper
h2 Pickled Red Onions
table
tr
td ½ cup
td white vinegar
tr
td ½ cup
td water
tr
td 2 tbsp
td sugar
tr
td 2 cups
td red onion (thinly sliced)
section.directions
table
tr
td 1
td Combine vinegar, water, and sugar in a small saucepan and bring to a boil.
td 5 min
tr
td 2
td Add onions and simmer until soft.
td 5 min
tr
td 3
td Place the onions in the refrigerator while you gather the rest of the salad ingredients.
td 5 min
tr
td 4
td Combine ingredients & toss
td 2 min