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Modify template to include microdata

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Andrew Miner
2020-02-01 11:14:42 -07:00
parent c3e94e7370
commit 2692e9465a
77 changed files with 1600 additions and 1627 deletions
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docs/sides/horseradish-cream/index.html
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@@ -5,24 +5,24 @@
<meta charset="UTF-8" />
<meta name="viewport" content="user-scalable=no, width=device-width" />
<body class="recipe">
<body class="recipe" itemscope itemtype="http://schema.org/Recipe">
<section class="header">
<div class="image" style="background-image: url('./image.png')"></div>
<div class="image" style="background-image: url('./image.png')" itemprop="image"></div>
<div class="about">
<h1>Horseradish Cream</h1>
<h1 itemprop="name">Horseradish Cream</h1>
<div class="timing">
prep 5 minutes </div>
prep <span itemprop="prepTime">5 minutes</span> </div>
<div class="icons">
<div class="icon gluten-free"></div>
<div class="icon low-carb"></div>
<div class="icon vegetarian"></div>
<div class="icon serving"></div>× 8
<div class="icon serving"></div>× <span itemprop="recipeYield">8</span>
</div>
<div class="description">Most horseradish sauces are pretty overwhelming, but this one is so subtle that you could almost eat it by itself. It makes a great addition to any rich, meaty dish (roasts, prime rib, etc.). Even better, this can be made up to several days ahead of time and stored in the refrigerator.
<div class="description" itemprop="description">Most horseradish sauces are pretty overwhelming, but this one is so subtle that you could almost eat it by itself. It makes a great addition to any rich, meaty dish (roasts, prime rib, etc.). Even better, this can be made up to several days ahead of time and stored in the refrigerator.
</div>
</div>
</section>
@@ -32,35 +32,36 @@ prep 5 minutes </div>
<h3>1</h3>
<div class="ingredients">
<ul>
<li>
<li itemprop="recipeIngredient">
<div class="amount">
1 cup
</div>
<div class="item">yogurt, plain greek</div>
<li>
<li itemprop="recipeIngredient">
<div class="amount">
1 cup
</div>
<div class="item">mayonnaise</div>
<li>
<li itemprop="recipeIngredient">
<div class="amount">
2½ oz
</div>
<div class="item">horseradish, creamed</div>
<li>
<li itemprop="recipeIngredient">
<div class="amount">
½ tsp
</div>
<div class="item">pepper, black</div>
</ul>
</div>
<div class="detail">Combine all ingredients in a mixing bowl, whisking vigorously until smooth, creamy, and completely blended.
<div class="detail" itemprop="recipeInstructions">Combine all ingredients in a mixing bowl, whisking vigorously until smooth, creamy, and completely blended.
</div>
</div>
</section>
<section class="credits">
Emilie Abijanac,&nbsp;
<span itemprop="author">Emilie Abijanac</span>
,&nbsp;
<a href="https://justcook.butcherbox.com/garlic-herb-crusted-ribeye-roast-with-horseradish-cream-and-bacon-shallot-marmalade/">https://justcook.butcherbox.com/garlic-herb-crusted-ribeye-roast-with-horseradish-cream-and-bacon-shallot-marmalade/</a>
</section>