Revise Beef Bourguignon recipe
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@@ -33,7 +33,8 @@ prep <span itemprop="prepTime">20 min</span>, cook <span itemprop"cookTime"
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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5–10 lb
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5–10
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lb
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</div>
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<div class="item">prime rib roast (1 rib / 2 people)</div>
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</ul>
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@@ -47,32 +48,38 @@ prep <span itemprop="prepTime">20 min</span>, cook <span itemprop"cookTime"
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<ul>
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<li itemprop="recipeIngredient">
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<div class="amount">
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4 tbsp
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4
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tbsp
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</div>
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<div class="item">garlic (minced)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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3 tbsp
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3
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tbsp
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</div>
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<div class="item">rosemary, dried</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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½ cup
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½
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cup
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</div>
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<div class="item">parsley, fresh (minced)</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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2 tbsp
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2
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tbsp
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</div>
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<div class="item">salt</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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1 tsp
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1
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tsp
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</div>
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<div class="item">black pepper</div>
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<li itemprop="recipeIngredient">
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<div class="amount">
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½ cup
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½
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cup
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</div>
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<div class="item">olive oil, extra virgin</div>
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</ul>
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