Update caesar salad recipe to new format

src/caesar-salad/data.js

@@ -0,0 +1,39 @@
+module.exports = require("../helpers")({
+    title: "Caesar Salad",
+    timings: {
+        prep: "9 min",
+        cook: "30 min",
+    },
+    icons: ["gluten-free", "low-carb"],
+    servings: 4,
+    description: "This traditional favorite salad recipe has been adjusted to fit the tastes of my family who tend " +
+        "to like a lot more garlic than most people.",
+    steps: [{
+        ingredients: [
+            { amount: 5, unit: "tsp", item: "garlic (minced)" },
+            { amount: 2, unit: "tsp", item: "lemon juice" },
+            { amount: 1, unit: "tsp", item: "anchovy paste" },
+            { amount: 1, item: "egg" },
+        ],
+        directions: "Combine the egg, lemon juice, anchovy paste, and garlic in a large bowl and whisk vigorously " +
+            "until all the ingredients are completely mixed."
+    }, {
+        ingredients: [
+            { amount: 6, unit: "tbsp", item: "olive oil" },
+        ],
+        directions: "Add the olive oil a little at a time, whisking just enough to mix, but still avoiding trapping " +
+            "a lot of air in the process."
+    }, {
+        ingredients: [
+            { amount: 2, unit: "heads", item: "romaine lettuce" },
+        ],
+        directions: "Chop the romaine into bite-sized pieces. Roll the dressing around in the bowl until it coats " +
+            " the sides, and then drop in the lettuce. Toss until the dressing has been fully mixed."
+    }, {
+        ingredients: [
+            { amount: 1/3, unit: "cup", item: "parmesean (freshly grated)" },
+        ],
+        directions: "Sprinkle the parmesean cheese over the salad. If so desired, chill in the refrigerator for 30 " +
+            "minutes before serving."
+    }]
+})

src/caesar-salad/index.pug

@@ -1,65 +0,0 @@
-doctype html
-html
-    head
-        link(href="../style.css" rel="stylesheet" type="text/css")
-        meta(charset="UTF-8")
-        meta(name="viewport" content="user-scalable=no, width=device-width")
-    
-    body.recipe
-        h1 Caesar Salad
-        
-        section.ingredients
-            .image
-                img(src="large.png")
-            .list
-                table
-                    tr
-                        td 6 tbsp
-                        td olive oil
-                    tr
-                        td 1
-                        td egg
-                    tr
-                        td 1 tsp
-                        td anchovy paste
-                    tr
-                        td 5 tsp
-                        td garlic (minced)
-                    tr
-                        td 2 tsp
-                        td lemon juice
-                    tr
-                        td 2 heads
-                        td romaine lettuce
-                    tr
-                        td ⅓ cup
-                        td parmesan cheese
-        
-        section.directions
-            table
-                tr
-                    td 1
-                    td
-                        | Add the olive oil, egg, lemon juice, garlic, and anchovy paste to a large bowl and beat until 
-                        | smooth and evenly mixed.
-                    td 3 min
-                tr
-                    td 2
-                    td Place the dressing the refrigerator to chill.
-                    td 30 min
-                tr
-                    td 3
-                    td Roll the bowl around on its sides to spread the dressing evenly across the inner surface.
-                    td 1 min
-                tr
-                    td 4
-                    td Pluck the leaves off the lettuce and tear into bite-sized pieces depositing them in the bowl.
-                    td 3 min
-                tr
-                    td 5
-                    td Toss the salad throughly, making sure to cover all the lettuce evenly with the dressing.
-                    td 1 min
-                tr
-                    td 6
-                    td Sprinkle the cheese over the salad.
-                    td 1 min